Ingredients
- ⅔ cups sugar
- 1 Tablespoon cinnamon
- ⅓ cup butter, melted
- refrigerated buttermilk flaky biscuits
Directions
In small bowl, combine sugar and cinnamon. Mix well. Separate dough into 10 biscuits. Cut into fours. Dip in butter, then sugar mixture. Place in a 9x13 greased pan. Bake at 400° for 6-8 minutes. Serve warm. |