Ingredients
- 1 Marie's blue cheese dressing, jar
- ¾ Frank's Wing Sauce, of the bottle
- 5 celery stalks, chopped
- 1 red onion, chopped
- 1 Rotisserie chicken, deboned, skinned and chopped
- 1 16 oz rotini pasta, box
Directions
Mix the wing sauce and blue cheese dressing together. Cook the pasta. Mix all together and refrigerate for at least 2 hours to blend flavors. |