Ingredients
- ¼ cup rice wine vinegar
- ¼ cup oil
- 3 tablespoons peanut butter
- 2 tablespoons soy sauce
- 2 teaspoons grated ginger root
- ¼ teaspoon crushed red pepper
Directions
Combine all ingredients and refrigerate for one hour to blend flavors. |
Combine all ingredients and refrigerate for one hour to blend flavors. |