Ingredients

  • 4 cups crushed ice
  • 1.5 ounces vodka
  • 1.5 ounces Kaluha
  • 1.5 ounces Baileys
  • 2 tablespoons chocolate syrup
  • ½ cup whipping cream

Directions

In blender combine ice and liquor. When smooth, drizzle in chocolate and garnish with whip cream.

Source

Servings/Yield